




ABOUT US
As the sun sets over the water, a new culinary journey begins. Cabana Breeze invites you to embark on The Spice Route—a vibrant celebration of the bold, aromatic flavors of South and Southeast Asia, reimagined in our breezy seaside setting. Travel from the misty mountains of northern India to the bustling coastal markets of Thailand, Vietnam, and Malaysia—all without leaving your seat. Our newly curated menu is a tapestry of signature dishes, crafted with the same dedication to quality and fresh ingredients you’ve always loved. Welcome to The Spice Route—where every dish tells a story, and every flavor is an adventure.


We are delighted to launch this unique, themed concept in Tung Chung and look forward to welcoming you!
- Management
We have specially curated our menu to suit all tastes and palettes - from all our international day dining menu, a la carte, poke, pizzas, desserts and more, our team and I are delighted to serve you with our mouthwatering delights.
- Head Chef
Discover our tiki inspired drinks, cocktails, mocktails, spirits and more... with our view and dining experience, we aim to wow you!
- Head Bartender


OUR SPECIALITIES & PROMOTIONS
At Chef Faycal’s urban oasis, we present specially curated dishes such as our Moroccan octopus with tomato and black olive salsa and much, much more...
FROM OUR MENU
Beef burger meal
$32Classic greek salad, barrel aged feta cheese, bread
Roasted lamb rump
$25Grilled lamb cutlets, pomegranate glaze, butternut squash
Pan seared sea bass
$38Saffron and mussel’s broth, new potatoes, edamame beans
King prawns and lobster
$38Creamy saffron, sauce Vierge
Citrus cured salmon
$41Horseradish creme fraiche, beetroot mousse, oil
Pan seared scallops
$29Saffron, celeriac puree, black pudding, olive oil
Baked Camembert
$25Red onion marmelade, garlic Foccacia bread, grilled fig
Braised ox cheek ravioli
$23Mediterranean olives casserole, celeriac puree, mushrooms
Corn fed chicken
$17Wild mushrooms, truffle potatoes, braised leeks, carrots
Nduja pork chicken terrine
$41Smoked duck breast, pistachio, smoked pancetta


OUR TIPS
Our theme and our kitchen are our inspiration - it is the home of our creation. Our team has worked tirelessly behind the scene to bring you this modern inspirational concept. From royal and international flavours to our sweet treats and classy bar, we have a truly unique experience for you and your loved ones!
OUR MENU
Explore the menu:
From the South Asian Kitchen:
Delight in fragrant, slow-cooked curries layered with rich spices, house-baked flatbreads, and crispy dosas. The tandoor is fired up to serve succulent chicken tikka, smoky kebabs, and tender grilled delights that capture the essence of traditional Indian cooking.
From the Southeast Asian Kitchen:
Experience the vibrant, balanced flavors of Southeast Asia. Savor Thai-style chili crab, aromatic beef rendang, and our signature Pad Thai noodles. Fresh lemongrass, galangal, and lime bring harmony to every dish, balancing sweet, sour, and spicy notes with precision.
Coastal Inspirations:
Drawing on our waterfront heritage, our chefs present seafood creations that fuse the region’s bold spices with the ocean’s freshness, for a taste that’s both adventurous and comforting.
Settle into our open-air cabanas and share these culinary stories with friends and family. Complement your meal with our new cocktail menu, featuring tropical-inspired sips infused with Asian flavors.
Welcome to The Spice Route—where every dish tells a story, and every flavor is an adventure.